Sweet and salty Amaretti di saronno cookies with certificate 150g packing MOQ 10CTN
Amaretti di Saronno cookies singular amaretto di Saronno cookies refer to a type of amaretto, a bitter-sweet flavored macaron, that is traditional to Saronno, a comune of Lombardy, Italy. This biscuit is one of many types of traditional amaretti, but the only one made with apricot kernels (the others are usually made with almonds).
Composition:
Pure Honey Almonds
Nuts Breadcrumbs
Sugar Flour
Cinnamo Sesame
Cloves
Almond Nutrition
Almonds are 4% water, 22% carbohydrates, 21% protein, and 50% fat (table). In a 100-gram (3+1⁄2-ounce) reference amount, almonds supply 2,420 kilojoules (579 kilocalories) of food energy. The almond is a nutritionally dense food (table), providing a rich source (20% or more of the Daily Value, DV) of the B vitamins riboflavin and niacin, vitamin E, and the essential minerals calcium, copper, iron, magnesium, manganese, phosphorus, and zinc. Almonds are a moderate source (10–19% DV) of the B vitamins thiamine, vitamin B6, and folate, and the essential mineral potassium. They also contain substantial dietary fiber, the monounsaturated fat, oleic acid, and the polyunsaturated fat. Typical of nuts and seeds, almonds are a source of phytosterols such as beta-sitosterol, stigmasterol, campesterol, sitostanol, and campestanol.
Health
Almonds cookies are included as a good source of protein among recommended healthy foods by the U.S. Department of Agriculture (USDA). A 2016 review of clinical research indicated that regular consumption of almonds may reduce the risk of heart disease by lowering blood levels of LDL cholesterol.
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